Come learn how to make some delicious vegan and gluten free dishes! Browns Kitchen will host The Kitchen Goddess for this cooking class. Drink a glass of wine while you enjoy this cooking class.
Cashew cream of mushroom soup with a truffle finish
Vegan pesto lasagna
Edible flower salad with lemon umeboshi dressing
Cost $35 Generous tastings, wine and recipes included
Limited seating. Register with Browns Kitchen: http://brownskitchen.com/